It is difficult to properly gauge when a cheesecake is done. Over baking will cause cracks in your masterpiece.
Things You'll Need:
Baked cheesecake
Instructions
1
A baked cheesecake will never LOOK done. When properly cooked, your cheesecake will have a wobbly center.
2
When cheesecake appears set, except for the wobbly center, it should be removed from the oven and cooled on a wire rack. When cool to the touch, place the cheesecake in the oven and refrigerate overnight.
3
It is essential to bake your cheesecake at least one day in advance of your event so it is properly cooled and set when removed from the springform pan.
